WHEAT flour (calcium, iron, niacin, thiamin), water, RYE sourdough (RYE flour, water), yeast, salt, dough improver(WHEAT flour, SOYA flour (0.06%), emulsifier (mono and diacetyltartaric acid esters of mono- and diglycerides of fatty acids, flour treatment agent: ascorbic acid enzymes: alpha amylase, amyloglucosidase, glucose oxidase, xylanase), sugar, cocoa powder

For allergens including cereals containing gluten, see ingredients in CAPITALS. Produced in a factory where EGG, SESAME, NUT, SOYA and MILK are handled.

Store away from direct sunlight, in a cool and dry place.