The Apple Doughnut combines pillowy, yeasted dough with a luscious apple filling for a delicious twist on a bakery favorite. Fried to a light golden brown and coated in fine sugar, this doughnut offers the perfect mix of sweetness and fruity freshness. Every bite delivers soft dough and a burst of apple flavor, making it a great choice for breakfast, tea time, or a sweet snack any time of day.

Ingredients
WHEAT flour (with added calcium, iron, niacin, thiamin), water, sugar, vegetable oil (rapeseed, palm), yeast, MILK powder, salt, apple filling (apple purée, sugar, glucose syrup, pectin, citric acid).

Allergy Information
For allergens, including cereals containing gluten and MILK, see ingredients in CAPITALS. Produced in a bakery that also handles EGG, SOYA, SESAME, and NUTS.

Storage
Store in a cool, dry place away from direct sunlight. Best enjoyed fresh on the day of purchase. Suitable for freezing to preserve freshness.