Our Brioche Loaf is a soft, buttery bread with a rich golden color and delicate sweetness. Its tender, fluffy texture makes it perfect for both sweet and savory dishes, from French toast and desserts to gourmet sandwiches. A bakery classic that brings indulgence and elegance to every bite.
The Brioche Loaf is crafted with enriched dough made from wheat flour, butter, eggs, and sugar, giving it a soft, light crumb and rich flavor. Its subtle sweetness and buttery aroma make it a versatile loaf — delicious on its own, toasted with spreads, or as the base for premium sandwiches and desserts.
Ingredients
WHEAT flour (with added calcium, iron, niacin, thiamin), butter (MILK), EGG, sugar, water, yeast, salt.
Allergy Information
For allergens, including cereals containing gluten, see ingredients in CAPITALS. Produced in a bakery that also handles SESAME, SOYA, and NUTS.
Storage
Keep in a cool, dry place away from direct sunlight. Best consumed within 2 days of opening, or freeze to preserve freshness.
£1.29
£1.25
£1.09
£1.19
£1.29
£0.69
