The Custard Comb is made from golden, fluffy dough, baked to perfection and filled with velvety custard cream. With its light texture and indulgent filling, this classic bakery favourite offers a perfect balance of sweetness and creaminess. Ideal for an afternoon snack, dessert, or a little moment of indulgence.

Ingredients
WHEAT flour (with added calcium, iron, niacin, thiamin), sugar, vegetable oil (rapeseed, palm), water, yeast, MILK powder, salt, custard filling (milk, sugar, egg yolk, modified starch, natural flavouring).

Allergy Information
For allergens, including cereals containing gluten, MILK, and EGG, see ingredients in CAPITALS. Produced in a bakery that also handles SOYA, SESAME, and NUTS.

Storage
Store in a cool, dry place away from direct sunlight. Best enjoyed fresh on the day of purchase. Keep refrigerated once filled. Not suitable for freezing.