Our Garlic Baguette is a crisp, golden baguette infused with rich garlic flavor and a hint of buttery goodness. With its crunchy crust and soft, flavorful interior, it’s perfect as a side for meals, soups, or salads, or simply enjoyed on its own. A classic bakery favorite that adds extra taste to any table.
The Garlic Baguette is baked from quality wheat flour and lightly coated with a garlic butter blend, giving it a delicious aroma and flavor. Its crisp exterior and soft, tender crumb make it ideal for sharing, dipping, or serving alongside your favorite dishes. A versatile loaf that elevates everyday meals with a touch of indulgence.
Ingredients
WHEAT flour (with added calcium, iron, niacin, thiamin), water, yeast, garlic, butter (MILK), rapeseed oil, salt, sugar.
Allergy Information
For allergens, including cereals containing gluten and MILK, see ingredients in CAPITALS. Produced in a bakery that also handles SESAME, SOYA, EGG, and NUTS.
Storage
Store in a cool, dry place away from direct sunlight. Best consumed within 2 days of opening, or freeze to retain freshness.
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