Our Premium Firm loaf is a dense, full-bodied bread with a firm texture and rich flavor. Baked with high-quality flour and slow fermentation, it offers a wholesome bite that’s both hearty and satisfying. Perfect for open sandwiches, toast, or as a robust side to soups and stews, this loaf delivers premium quality in every slice.
The Premium Firm loaf is carefully crafted with strong wheat flour for a denser structure and lasting freshness. Its firm texture makes it ideal for hearty toppings, while its balanced flavor ensures it complements both sweet and savory dishes. A versatile, premium choice for those who prefer a more substantial loaf.
Ingredients
WHEAT flour (with added calcium, iron, niacin, thiamin), water, yeast, salt, rapeseed oil, sugar.
Allergy Information
For allergens, including cereals containing gluten, see ingredients in CAPITALS. Produced in a bakery that also handles MILK, SESAME, SOYA, EGG, and NUTS.
Storage
Keep in a cool, dry place away from direct sunlight. Consume within 2 days of opening, or freeze to retain freshness.
£1.29
£1.25
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£1.19
£1.29
£0.69
